Ottolenghi Black Garlic & Scotch Bonnet Marinade 270g (6)

Ottolenghi

Ottolenghi Black Garlic & Scotch Bonnet Marinade 270g (6)

Wholesale pricing

Trade prices, carton totals and live stock levels are visible to approved stockists. Sold as a carton of 6 units.

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Description

A friendship of opposites - black garlic and scotch bonnet. The fermented garlic softens the chilli's kick, creating a gentle sweetness and some spicy warmth. Brush it over aubergines before they hit the grill. Coat chicken thighs before roasting. Stir through vegetables as they cook.

Usage: marinate meat, fish & veg, zhuzh up dressings, stir through grains & beans.

Ingredients

Ingredients: fried onions, sunflower oil, extra virgin olive oil , date molasses, cane sugar, cane molasses, concentrated tomato, black garlic paste, yellow scotch bonnet chilli, salt, balsamic vinegar of Modena (wine vinegar, cooked grape must), cumin, coriander, acidity regulator: citric acid.
 

Ingredients: fried onions, sunflower oil, extra virgin olive oil , date molasses, cane sugar, cane molasses, concentrated tomato, black garlic paste, yellow scotch bonnet chilli, salt, balsamic vinegar of Modena (wine vinegar, cooked grape must), cumin, coriander, acidity regulator: citric acid.
Product specifications
Product nameOttolenghi Black Garlic & Scotch Bonnet Marinade 270g (6)
Barcode (UPC/EAN)5030343841041
BrandOttolenghi
Units per carton6
Shelf life from manufactureContact us for more details
Allergen statementContact us for more details
Country-of-origin statementMade in the United Kingdom

Nutritional information

Contact us for more details

Storage conditions

Store in a cool, dry place. Once opened, keep refrigerated and consume within 4 weeks.