Maya's Spicy Vindaloo packs a pretty good punch. Vindaloo is the famously hot and sour curry influenced by Portuguese colonists in the Indian coastal state of Goa. Its trademark is that it's hot and sour. In our version, we use a combination of black pepper, red and green chili, vinegar and tangy tamarind for a complex and bold flavor, so if you like a hot curry, you'll love this one! We love it with shrimp, chicken or lamb, but it's also great with chickpeas or veggies. Non-GMO Project Verified, Gluten-Free, Vegan, Vegetarian SERVING SUGGESTION:
- Simmer with meat or vegetables
- Use in a slow cooker
- Add to soups and stews
- Spread on a pizza
- Spoon over noodles
- Marinate meats in it
- Spice up tacos or quesadillas
- Turn leftovers into instant curries

Serves: 3 Heat Level: spicy Net Weight: 354g

Product Name Maya Kaimal Spicy Vindaloo 354g
UPC/EAN Barcode 858034006167
GTIN Barcode 10858034006164
Brand Maya Kaimal Foods
Country of Origin USA
Units per Carton 6
Shelf Life from Manufacture 12 months
Gluten Free y
Kosher y
Organic y
Allergen Statement

Contains TREE NUTS (coconut)
COO Statement

Manufactured in the USA

Unit Dimensions

Unit Weight 35.40 g
Unit Width 7.5 cm
Unit Height 12 cm
Unit Length 7.5 cm
Shipping Cubic 67.5 cm3

Carton Dimensions (cm)

 

Carton Dimensions (cm):

Carton Width: Carton Height: Carton Depth: Carton Gross Weight:
23 13 15.5 3.83kg

 

Pallet Specifications (m):

Cartons per Layer: Layers per Pallet:  Cartons per Pallet:
32 7 224

Nutritional Information Sheet:

 

Serving size :

 125g  

Servings per pack:

 3  
 

per serve

per 100g

Energy

kJ (Cal)

kJ(Cal)

Protein Total               

2g

5g

Fat Total

8g

24g

        - Saturated                                     

3g

8g

Carbohydrate

9g

24g

        - sugars         

5g

13g

Sodium            

 480mg 1350mg

Ingredients

Water, onion, tomato paste (fresh vine ripened tomatoes), coconut cream (extracted coconut, water), organic apple cider vinegar, safflower oil, spices (including tumeric), serrano chilli, ginger, sea salt, garlic, organic tapioca starch, tamarind fruit, brown mustard seeds.