Cooking our caramelised onions low and slow gives this relish its distinct flavour and mellow texture. Sweet onion is balanced perfectly with the faintest hint of chilli and savoury rosemary. A truly versitile savoury condiment, our caramelised onion is great for barbeques, burgers, breakfast wraps, cheese boards and more. Combine with puff pastry and crumbly fetta to make an easy and mouth watering caramelised onion tart that is sure to wow dinner guests.