VPC Shortbread Gluten Free Pure Butter 175g (12)
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The very best quality shortbread made using the freshest and finest all-natural and all Australian ingredients
| Product Name | VPC Shortbread Gluten Free Pure Butter 175g (12) |
| UPC/EAN Barcode | 9329772001666 |
| GTIN Barcode | 19329772001663 |
| Brand | Valley Produce Company |
| Country of Origin | Australian made |
| Units per Carton | 12 |
| Shelf Life from Manufacture | 12 months |
| Gluten Free | y |
| Allergen Statement | This product contains DAIRY. This product is made on equipment that also manufactures products containing TREE NUTS, SOY and MILK products. |
| COO Statement | Australian made |
Unit Dimensions
| Unit Weight | 17.50 g |
| Unit Width | 22.5 cm |
| Unit Height | 8.5 cm |
| Unit Length | 2 cm |
| Shipping Cubic | 38.25 cm3 |
Carton Dimensions (cm)
Carton Dimensions (cm):
| Carton Width: | Carton Height: | Carton Depth: | Carton Gross Weight: |
| 18 | 16.5 | 24 | 2.6kg |
Pallet Specifications (m):
| Cartons per Layer: | Layers per Pallet: | Cartons per Pallet: |
| 30 | 6 | 180 |
Nutritional Information Sheet:
|
Serving size : |
29g | |
|
Servings per pack: |
6 | |
|
per serve |
per 100g |
|
|
Energy |
679kJ (Cal) |
2190kJ(Cal) |
|
Protein Total |
0.6g |
1.9g |
|
Fat Total |
8.5g |
27.7g |
|
- Saturated |
5.9g |
19.3g |
|
Carbohydrate |
20.5g |
66.4g |
|
- sugars |
5.7g |
18.4g |
|
Sodium |
77.5mg | 250mg |
Ingredients
Gluten free flour (tapioca starch, rice flour, potato starch, modified tapioca starch, dextrose, thickeners (466, 464), emulsifiers (471), vegetable gum (415), butter 30% (including salt), sugar.

