VPC Shortbread Gluten Free Pure Butter 175g (12)
Description
The very best quality shortbread made using the freshest and finest all-natural and all Australian ingredients
Ingredients
Gluten free flour (tapioca starch, rice flour, potato starch, modified tapioca starch, dextrose, thickeners (466, 464), emulsifiers (471), vegetable gum (415), butter 30% (including salt), sugar.
Product specifications
| Product name | VPC Shortbread Gluten Free Pure Butter 175g (12) |
| Barcode (UPC/EAN) | 9329772001666 |
| Brand | Valley Produce Company |
| Country of origin | Australian made |
| Units per carton | 12 |
| Shelf life from manufacture | 12 months |
| Gluten free | y |
| Allergen statement | This product contains DAIRY. This product is made on equipment that also manufactures products containing TREE NUTS, SOY and MILK products. |
| Country-of-origin statement | Australian made |
Nutritional information
|
Serving size : |
29g | |
|
Servings per pack: |
6 | |
|
per serve |
per 100g |
|
|
Energy |
679kJ (Cal) |
2190kJ(Cal) |
|
Protein Total |
0.6g |
1.9g |
|
Fat Total |
8.5g |
27.7g |
|
- Saturated |
5.9g |
19.3g |
|
Carbohydrate |
20.5g |
66.4g |
|
- sugars |
5.7g |
18.4g |
|
Sodium |
77.5mg | 250mg |
Carton Dimensions (cm):
| Carton Width: | Carton Height: | Carton Depth: | Carton Gross Weight: |
| 18 | 16.5 | 24 | 2.6kg |
Pallet Specifications (m):
| Cartons per Layer: | Layers per Pallet: | Cartons per Pallet: |
| 30 | 6 | 180 |